Consultancy
As Well as the Nick & Scott Brand Our team can assist in various areas of the F&B industry.
please contact us for details on
-Recipe and Menu Development / Food Concept Development
-New Product Development / Brand Consultation
-Food Projects / Chef and Front of house Training & development
-Teaching classes / Events
-Live events / Demonstrations
-Concept-to-launch new product development (NPD)
-Product innovation / Development of unlaunched products
-Manufacturing process troubleshooting / Product/line development using existing manufacturing techniques
-Advising NPD teams, including on product ideas/inspiration
-Staff training and new process implementation /
-Restaurant set-up consultation / Kitchen planning and design
-Equipment advice and recommendations / Chef manual production
-Chef training / Menu development
-Mystery diner (current standard analysis)
-Food styling for online and offline publications /Food styling for marketing and PR
Creation of new, original recipes / Creation of new, original recipes for magazines and other publications
-Development of recipes for specific equipment or ingredients
-Creation of recipes for specialty/ethical food industry organizations
